BIBIGO GYOZA MANDU BEEF BULGOGI 600GR

• Dumplings with juicy beef filling marinated with sweet and savoury soy sauce.
• Made with natural ingredients without artificial colors or preservatives
• Easy preparation in just a few minutes

PanPour 3 Tsp of oil into a pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 5 minutes till all sides are golden brown.

SteamerPut enough water into a steamer and heat it. When the water starts boiling, put 4-5 dumplings into the steamer and steam them for about 5 minutes.